Maker: Forty Creek, Grimsby, Ontario, Canada (Campari)
Style: Blended Canadian Whisky
Michigan State Minimum: $65
Appearance: Light copper.
Nose: Brown sugar, oatmeal, vanilla, a little oak, bubblegum.
Palate: Full bodied. A liquid granola bar. Honey, cinnamon, rolled oats, butterscotch, alcohol, toasted oak.
Finish: Grape soda, stronger oak, alcohol, lavender.
Parting words: Confederation Oak is so named for the old growth Canadian white oak trees that gave their lives to make the barrels that aged this whisky. The Confederation comes in because the trees were over 150 years old when harvested, meaning they were standing when the Canadian Confederation was created in 1867. The makers claim that the Canadian terroir makes a contribution to the taste.
I thought I had reviewed the standard Forty Creek Barrel Select a while back but it turns out I hadn’t. It’s a decent whisky, but it has an off note (similar to spoiled butter) that grows on me in a bad way. It’s not one I’ve found myself going back to. This whisky is a big improvement, as it should be at $44 more in price.
I did not expect this much grain character in a whisky this expensive but it’s not a bad thing here. Like I said above, it’s like a liquid granola bar. Sweet and grainy with a bit of spice, it’s delicious from beginning to end. If I have any gripes with this whisky, you can already probably guess them, dear readers. They are price and proof. At $65, I should be getting more for my money than in the Barrel Select, especially with NAS. Still, this is delicious and I love it. Forty Creek Confederation Oak is recommended.