B. Nektar Wildflower Mead

Maker: B. Nektar, Ferndale, Michigan, USA

Varietal: Wildflower

ABV: 14%

Appearance: Pale straw, like young chardonnay.

Nose: Honey (duh), pear, wild herbs, sweet hay.

On the palate: Full-bodied, lightly sweet, Riesling-like with a bit of citrus, but still lots of wildflower honey character, especially as the glass warms.

Finish: Lightly bittersweet and clingy. Slowly fades to a pleasant sweetness.

Parting words:  I’ve long been eager to review B. Nektar’s Wildflower mead if for no other reason than to establish a baseline for tasting their other, funkier, offerings, and also becuase the meadery is about 2 1/2 miles from my house. It doesn’t disappoint. It’s more elegant and delicate than Oliver’s Camelot mead, but still delivers plenty of varietal character as I said above. It’s a good deal more expensive than Camelot, but Camelot is probably underpriced and B. Nektar’s wildflower honey is better so it all evens out. This is mead to be savored, not slammed. Recommended.

Camelot Mead

Maker: Oliver Winery, Bloomington, Indiana, USA

ABV: 11%

Appearance: Light straw, like a chardonnay.

Nose: Honey (duh), apples, citrus blossoms.

On the palate: medium bodied, big sweetness, fruit juice, more floral notes, followed by a slightly bitter honey flavor.

Finish: Pretty light. The fruity sweetness lingers in the cheeks and frankly makes my teeth hurt a little.

Parting Words: Camelot is a good beginner’s mead. In fact, it was one of the first products ever produced by Oliver Winery when it began nearly forty years ago. It’s light and sweet, not too bitter, but still has a decent amount of honey character. Works well on its own or as a dessert wine. Not life-changing, but at under $10, it’s hard to complain too much. Recommended.