Kirkland Signature Cognac XO

Produced for Costco by Peyrat (negociant), Cognac, Charente, France.

Distiller(s): Undisclosed.

Region: Cognac.

Age category: XO (at least 10 y/o). Label says spirit is at least 12 y/o.

ABV: 40%

Michigan State Minimum: $75

Appearance: Shiny auburn.

Nose: Toasted oak, anise.

Palate: Full bodied and silky. Toasted almond, dried apricot, date, white pepper.

Finish: Nutty and oaky, with smoldering embers in the back.

Parting words: When I first tried Kirkland’s XO Cognac years ago, I didn’t care for it. I thought it tasted too woody. As the years passed, I drank more brandy and got a better idea of what to expect, so I decided to give it another shot, as it were.

Maybe my palate has changed, or the Cognac has changed, but I like it a lot more now. It’s nothing earth-shattering, but it’s a pretty good brandy at a pretty good price (for an XO). I like it by the fireplace on a cold day or the firepit on a summer evening. Given its affinity for smoke it would probably be good with a cigar, if that’s your thing.

Kirkland Cognac XO is recommended.

Bardstown Bourbon Company Origin Series, Bottled-in-Bond

Maker: Bardstown Bourbon Company (BBC), Bardstown, Kentucky, USA

Distiller: Bardstown Bourbon Company (BBC), Bardstown, Kentucky, USA (100%)

Style: Bonded wheat bourbon

Age: 6 y/o (distilled fall of 2016)

Proof: 100 (50% ABV)

Michigan state minimum: $50

Appearance: Medium copper.

Nose: Toasted almonds, smoked chilis, leather, paperwhite narcissus.

Palate: Full bodied and sweet. Caramel, chocolate covered cherries, heat. Water takes away the heat, but leaves the candy behind.

Finish: Dry and tingly. Oak, hot chilis. Much the same with water, but a little nutty too.

Mixed: At $50 a bottle, I’m hesitant to mix this, but it did well in an old fashioned.

Parting words: This is the first Bardstown Bourbon Company product I’ve reviewed. I almost took a tour there once with my Georgia Bourbon Society comrades (I was named president of the Mitten Chapter), but I had a conflict, so I missed out.

That was before BBC had released any of its own product. I heard the tour was great, but, frankly, I wasn’t too interested in them back then. The point at which I begin taking micro distillers seriously is usually at the point when they release a bonded whiskey (or brandy or whatever). Bottled-in-Bond (from the company’s own distillery) is the test to make it into a regular spot in my liquor cabinet. If you can do that well then you’ve proven that you are worth my time.

BBC has done it well. They’ve actually done it better than they needed to. This six year old tastes like an eight year old from a large distillery. The depth of flavor and complexity was a big, welcome surprise. You can mix it or drink it on the rocks and it will be just fine, but it’s best neat or with a little water.

The entirety of BBC’s line is currently in the Michigan price book. That includes the Origin (100% BBC distilled), Discovery (BBC + sourced whiskey), Collaborative (finished), Distillery (collaborations?), and Fusion (marriage of different mashbills) series. Origin is the most affordable, which is convenient because it’s the series I’m most interested in. The Collaborative series interested me before I saw the prices. Paying well over $100 for finished, sourced whiskey doesn’t make a lot of sense to me.

At any rate, THIS bourbon is reasonably priced for its quality and proof. Bardstown Bourbon Company Origin Series, Bottled-in-Bond is recommended!

Rockway Gamay Noir, 2019

Maker: Rockway Vineyards, St. Catherines, Ontario, Canada.

Grape: Gamay.

Place of origin: Niagara Peninsula VQA, Ontario, Canada.

Vintage: 2019

ABV: 12%

Purchased for CA $19 ($14 US)

Appearance: Dark ruby.

Nose: Fruit punch, allspice, a little toasted oak.

Palate: Medium bodied. Black raspberry, blueberry, cherry juice, leather.

Finish: Tart and a little tannic.

Parting words: This the third of the Rockway label wines I’ve reviewed, and the last one left in my cellar (not including my bottle of When Pigs Fly Pinot Noir from friend of the blog André Proulx & friends). For my review of Rockway’s 2017 Alter Ego Syrah and a brief account of our visit to the winery, click here. For my review of their 2018 Small Lot Riesling, click here, and click here for my review of the 2021 When Pigs Fly rosé of Pinot Noir.

At any rate, this wine is a good example of an Ontario-style Gamay. It’s got dark berries, spice, and a little oak. It’s closer to Juliénas or Régnié than the lighter, more acidic style of Gamay produced by makers in Northwestern Michigan. Some Ontarian Gamays can lean too far into oak and spice, but this one preserves that character while maintaining a healthy balance.

At any rate $19/$14 is a very good price for this wine. If you find yourself in St. Catherines, pick up a bottle. 2019 Rockway Gamay Noir is recommended.

Samuel Gelston’s Blended Irish Whiskey

Maker: Samuel Gelston’s, Belfast, Northern Ireland, UK (Johnny Neil)

Distillery: Undisclosed. West Cork? Bushmills?

Age: NAS

ABV: 40%

Michigan State Minimum: $25

Appearance: Golden straw.

Nose: Malt, butterscotch, sea spray, touch of leather.

Palate: Medium bodied and semi-sweet. Butterscotch and toffee, with a little bite in the end.

Finish: Like eating toffee, but without having to pick it out of your teeth when you’re done.

Mixed: Does ok in a Blackthorn #3. The sweetness balances out the bitterness of the vermouth, absinthe, and bitters. Did better in an Irish Cocktail (whiskey plus dashes of maraschino, curaçao, absinthe, and bitters) with more complementary flavors. I didn’t try it with ginger ale, but it seems like it would get lost in it.

Parting words: I bought this whiskey because I was in a hurry. I was looking for an affordable Irish to review for St. Patrick’s day weekend, saw it on the shelf at Holiday Market, grabbed it, and ran to the check out because I had places to be. I don’t regret my choice.

Gelston’s is a bottler headquartered in Belfast, but owned by Johnny Neil, a New Zealander who is a descendent of Harry Neil who bought the brand from Sam Gelston in the nineteenth century. Johnny is also cousin to Big Time Movie Actor Sam Neil. Sam has collaborated with Johnny, and supplies Gelston’s with used Pinot Noir barrels from his winery in New Zealand.

There are six Gelston’s expressions currently available in the state of Michigan: Blended, Single Malt ($35), Bourbon cask ($40), Pinot Noir cask ($45), 25 y/o ($420), and Irish Cream ($25). I’ve only ever seen this Blended expression, but I’ll keep an eye out for the others.

While Gelston’s Blended isn’t a world-beater, it meets expectations for its price range. I like it best as a sipper, but it’s fine in strong, classic cocktails too. Samuel Gelston’s Blended Irish Whiskey is recommended.